- Plenty of water
- Other fluids (fruit juices with snacks, buttermilk, soups with meals)
- Green leafy vegetables (spinach, fenugreek)
- Salads (cucumber, carrot, cabbage)
- Other vegetables (cauliflower, okra, French beans, peas, onions)
- Soft fruits (bananas, cantaloupe, papaya, soft pears)
- Sprouted grains
- Whole wheat flour (instead of refined flour)
- Dates, raisins, dried apricots (soaked in warm water)
- Oats cooked with water
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- Refined flour (bread, biscuits, pasta, noodles, pizza, cakes, naans, etc.)
- Cornflour-based gravies or soups
- Caffeine-containing food (tea, coffee, coffee-flavored toffees, ice cream, pastries)
- Cocoa-containing products (e.g., chocolate)
- Apple, pomegranate
- Colas (e.g., Coca-Cola, Pepsi)
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